Hello everyone ! Welcome back ! It’s been a very long time… Seems I may finally able to come back around here… Fingers crossed; let’s all touch wood for protection and make sure it does happen ! Today I’m not gonna tell you about my (very) long absence or why I may be able to … More Getting through Winter with Stew Pots
Hello everyone ! Welcome back for a new recipe ! With Spring kicking out I’ve been feeling a lot better, more productive and more inspired around in my kitchen too. And it feels so good to be back to that mental state. Right now my brain is starting to overflow with ideas, new projects and … More Homemade Salmon and Veggies Stir-Fry
Hello everyone ! Welcome back ! As you may remember, Lent time means for me, no meat at meals. So I have to adapt myself and find new recipes without any meat (eggs and dairy products are still allowed in my case) but still tasty, healthy and nutrious. To avoid getting into the situation where … More 2022 Lent – 20 Vegetarian Dish Ideas for Lent Time
Hi everybody! Today, I would like to share with another small recipe. This recipe is perfect for vegetarian and vegan people, although I’m not any of these, I just make sure my meat consumption is reasonable. 😊 For this recipe, you’ll need: -some Swiss chard -some zucchini -soy sauce -some oil -spices Wash and cut … More Vegan Soya Veggies
Hello everyone ! How are you today ? Hope you’re doing well. 🙂 Today, I want to share with you another recipe. It’s a gratin recipe. Wnt to know how to cook it ? Let’s start right now! 😀 For this recipe, you’ll need: 2 endives about 500g of mushrooms some cream some herbs cheese … More Mushroom and Endive Gratin
Hello everyone ! How are you today ? What kind of weather do you have today ? Here it’s quite a fall time weather, not to hot, not to cold, with a little bit of sunshine. Tell me, what do you traditionally eat for Sunday ? Is it a traditionnal meal from your country ? … More Sunday Menu
Little House of Ady 