Hello everyone ! Welcome back for a new recipe ! This Summer/Autumn, my brother grew (way too much) zucchini in our vegetable garden. This veggie is both a miracle; very easy to grow and produces a lot; and a curse; because it produces a lot. One day you look: nothing or just tiny ones, come … More Stuffed Zucchini
Hello everyone ! Welcome back ! Over the last years, I’ve been working on reducing waste and so on in our kitchen. To be honest we didn’t really have that much waste occuring my whole life. But still I wanted to improve things as there’s always something to improve. I’m perfectly conscious that not everyone … More My Advices for a Sustainable Kitchen and Cooking
Hello everyone ! Today, I would like to share with you another recipe, a classical one from my country, yet very easy to cook: the beef stew, known as bourguignon (since it’s from the area called Bourgogne). As it needs to cook for a very long time, I would recommend you start preparing it the … More Classical Beef Stew
Hello everyone ! Welcome back for another recipe ! Actually this one is perfect for Fall. It’s a pumpkin salted cake. The recipe came out when I got kinda stucked with a lot of a specific pumpkin kind, the winter squash. Alone, it’s not very tasty, I had to cook it with something else. But … More Pumpkin and Sausage Cake
Hello everyone! Welcome back for a new recipe! Today I would like to share with you how you can, with simple ingredients, cook a very delicious et nutritious dish in no time. To be honest, this is one of my favourite kitchen hacks. It’s crazy how just with some simple ingredients, sometimes (quite often in … More Homemade Flavoured Rice
Hello there ! How are you today ? Today, I would like to share with you another cake recipe. Recently I decided to try a new one and I realized we had a lot of cherry jam, so I thought of using some for and went for a black forest cake. However, I chose to … More Light Black Forest Cake
Hello everyone ! Welcome back for a new recipe ! This one is kinda different from usuals as I don’t cook that much beef meat. But recently, we purchased some beef meat from a local farmer and I had to experiment new recipes so my brother and father won’t get bored by my cooking (my … More Spaghetti and Wok Beef Liver
Hello everyone! How are you? Today I would like to talk about cooking, especially preparing meals when having guests over. For some of us, most of the time, it’s the same problem “What am I going to prepare this time?” “I’ve already done this in the past, they already know” “I should try something new, … More How to easily make a meal look luxurious?
Hello everyone! How are you? Today I would like to share with you another recipe. It’s been a while since I made some meatballs. Today, I’ll show you another way to prepare them. Let’s get started! You’ll need: -5 medium leeks -500g of pork meat (The quantities may vary according to the number of persons, … More Leek Meatballs in the Wok
Hello everyone! Today I would like to share with you another recipe, a cake recipe. Hope you enjoy it! You’ll need: -100g of sugar -100g of flour -100g of butter -2 eggs -2 tablespoons of coconut powder -1 tablespoon of chocolate powder -chocolate chips -pieces of candied orange slices -15g of baking powder First, mix … More Homemade Chocolate-Coconut-Orange Cake
Hello everyone! Here is another Christmas recipe for you. It’s an orange flavoured brioche. It’s been a while since I wanted to try a new combo of ingredients and create something different (my parents would tell you it’s typical, I always have crazy and unique ideas 😅) So I decided to give it a try … More Christmas Rustic Sweet Bread
Hello everyone! Here they are, the traditional Christmas snacks! I know these are very popular among all my followers and I’ve to confess, I really enjoy making these. For this year, I’m kind of focused on orange flavoured snacks, but chocolate isn’t far away when it’s Christmas time don’t worry! This time, I wanted to … More Christmas Snacks
Hello everyone! How are you feeling lately? For myself, I feel quite since I left the city on November and came back to the countryside until I graduate and find a job. After 6 months in the countryside, staying 4 weeks(felt like an eternity!) in the city was torture for me. So, no need to … More One Week of Easy to make Meal Boxes
Hi everybody! Today, I would like to share with another small recipe. This recipe is perfect for vegetarian and vegan people, although I’m not any of these, I just make sure my meat consumption is reasonable. 😊 For this recipe, you’ll need: -some Swiss chard -some zucchini -soy sauce -some oil -spices Wash and cut … More Vegan Soya Veggies
Hello everyone! Today, I would like to share with you another zucchini recipe. This is a great recipe I learned from my mother. For 8 persons, you’ll need: -500g of pork meat (sausage meat) -2 big zucchini -1 onion -spices and garlic -400g of smashed tomatoes Cook the zucchini, cut into pieces, with the onion, … More Layered Zucchini Dish
Little House of Ady 